The non-alcoholic spirit that redefines flavor

MEET ALMAVE

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MADE IN
JALISCO

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A person inspecting a glass of clear liquid intently in dim lighting.

A New Standard in Non-Alcoholic Spirits, Crafted by the Best

Almave isn’t just another non-alcoholic option — it’s a revolution in flavor, crafted by Dr. Iván Saldaña, one of the industry’s most celebrated distillers and an actual PhD in microbiology. He didn’t just create a non-alcoholic version of a spirit; he set out to make the finest spirit, period. Every aspect of Almave’s formula has been obsessed over, from the choice of blue Weber agave to the unique distillation process that brings out every subtle, complex note of this extraordinary plant. Almave doesn’t compromise, so you don’t have to either.

Flavor That Defies Expectations

In a world of flat and predictable non-alcoholic options, Almave dares to bring depth, warmth, and complexity. Imagine the first sip of Almave Ámbar — earthy toasted wood, hints of cacao, a wisp of allspice — a flavor so rich you’ll swear it’s full-proof. Or Almave Blanco, with its bright, herbaceous character and crisp agave finish, as smooth as it is refreshing. These are profiles that walk the line between sophisticated and daring, leaving you wondering why you’d ever settle for anything less.

Pouring amber liquid into a glass with ice against an orange background.
A glass of whiskey with reflections on a dark surface.

So Good, You Can Sip It Neat

Non-alcoholic spirits are often relegated to mixers, but Almave stands on its own. Unlike other NA options that require dressing up, Almave can be poured neat or over ice, letting you savor every natural agave note in its purest form. And for those who still crave a crafted experience, Almave’s balanced, layered profile makes it the perfect base for any premium cocktail. This is a spirit that needs no apologies — just a glass.

Where Craft Meets Science: A Process Like No Other

Most non-alcoholic spirits barely scratch the surface when it comes to real flavor, using shortcuts and fillers to mimic the essence of a real drink. Almave takes no such shortcuts. Our process begins with responsibly sourced blue Weber agave, the same plant behind the world’s finest tequilas. The agave undergoes a meticulous, multi-stage process that extracts and amplifies its flavor, keeping every layer of depth intact. Almave isn’t just different — it’s better, because it’s crafted with as much care as any premium spirit on the market.

Two men examining agave plants in a field.
ALMAVE CHANGES COCKTAILS.

1. SO GOOD IT CAN BE SIPPED NEAT:

A revolution in distillation and the world of beverage. Almave needs to be tasted alone or in a cocktail.

2. NOT MADE IN A LAB:

Almave uses premium ingredients, and keeps to the authentic tradition of Tequila with the genius of Ivan Saldaña.

3. Made for those who enjoy alcohol:

Almave’s flavor profile is for the spirit drinker. it’s complexity, along with the team, and the science behind it results in a non-alcoholic that shocks.

ALMAVE AMBAR + BLANCO

THE WORLDS FIRSt true NON-ALCOHOLIC TEQUILA.

Crafted from premium blue Weber agave, Almave’s non-alcoholic Blanco and Ámbar spirits bring an authentic tequila experience without the alcohol.

  • BOLD AGAVE FLAVOR

  • SMOOTH FINISH

  • PERFECT FOR COCKTAILS OR SIPPING

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“Almave makes other non-alcoholic spirits feel like an afterthought. This is the real deal.”

- Phil Roldan, Certified Buyer

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proudly made in mexico

10% off your first order